Let's Yakiniku at home with this long-selling Japanese BBQ sauce. Yakiniku is the Japanese term meaning "grilled meat", similar as barbecue. You can use this sauce for dipping, or as seasoning for marinating meat or stir frying noodles. This sauce have rich and balance flavour from salt, garlic and sesame oil.
Ingredients:
Corn syrup (water corn starch), garlic, salt, sugar, hydrolysed vegetable protein, soy sauce (water, soybean, soybean oil, sesame seeds, distilled vinegar, monosodium glutamate, modified starch, citric acid. Allergy information: contains wheat, sesame and soybean.
